Photo of North End Grill in New York, NY, US
Photo of North End Grill in New York, NY, US
Photo of North End Grill in New York, NY, US
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North End Grill

American Restaurant

North End Grill34.5
brunch • steak • oysters • salad

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North End Grill has 23 Tips

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  • Photo of Coral I
    2 years ago
    Amazing food and super good service
  • Photo of Shawn Gunn
    4 years ago
    Awesome clams and monk fish
  • Photo of Sonya Oliver
    4 years ago
    Love Danny Meyer restos
  • Photo of Steven P
    2 months ago
    Because the service is so well done and so effortless and the tables so nicely spaced, The North End Grill is as much as great meeting place as it is a place to dine. The menu is diverse and inviting if somewhat abridged. Please see below for some of the best dishes and be sure to look at their wine by the glass menu . . . there are some real wonderful surprises that you rarely see served by the glass. The lower value rating is due to the over-pricing of some items . . . but that did not detract from our overall enjoyment.
  • Photo of Dennis S
    2 months ago
    We chose this on our last night in NYC after a hectic day of sight-seeing and its closeness to the Conrad. Ends up it was a great choice. The menu is not huge but has variety so four people could pick different meals of fish, chicken and beef. All were good, complimented bu a knowledgeable sommelier and great desserts (tea the brioche!). Definitely would return and even though it is not a real gourmet scene it is all well done and worth the prices which are moderate to high by NYC standards.
  • Photo of bimbi66
    2 months ago
    The place is actually nice, stylish modern design. A bit to chaotic to me. More what I like for a drink than in a restaurant. The food is ok, I had a steak (had better ones). Probably better for lunch breaks.
  • Photo of falca191
    2 months ago
    Staying at The Conrad next door, we decided to have dinner at a sidewalk table of the North End Grill. James, our waiter was exceptionally food knowlegeable (in fact, he'd recently traveled to Chicago to dine at Alinea) We ordered the Prix Fixe dinner that consisted of grilled asparagus, hake, and chocolate-raspberry mousse. The asparagus might have tarried a bit long on the grill but the rest of the meal was very good.
  • Photo of Glen A
    2 months ago
    Danny Meyer does it again. Great location downtown Manhattan with sleek, clean decor. Simple but very elegant. Food was fantastic. Just like the venue. Simple but executed perfectly. Interesting wine list, even by the glass. Very well done!!
  • Photo of dmblakeley
    3 months ago
    A great meal all around. A business meal table for 8 created no issues for the competent and well-trained staff at North End Grill. The wide range of appetizers and entrees brought out were all timely and well prepared, from the salmon tartare to the lyonnaise salad, duck fat fries and pate to the English cut lamb chops, steak frites, hake and in-between. The honey brioche dessert was out of this world. Excellent wine list and expert service from Evan. It is always interesting to see how the service experience will be in a non-tipping restaurant but North End Grill hit on all cylinders.
  • Photo of Hani R
    4 months ago
    Very good food and fast services , i came with my husband to have oysters but it was finish already we ordered instead clams and half lobsters was super yummy
  • Photo of LoveLiveTravelEat
    4 months ago
    We went to New York for our daughter's birthday, and she selected North End Grill for us to take her and 2 friends to dinner. The menu offered a little of everything: meat, fish, pasta, poultry, and veggie, all presented with a little twist. The decor is attractive, and our service was excellent.
  • Photo of mtjllc
    5 months ago
    Hard to go wrong at a Danny Meyer eatery. I had the chicken paillard. It was good flavored but wasn't pounded as thin as I would have expected. FYI, service at these restaurants is included in the bill. My colleague had the chicken burger which disappeared before I had made the first cut in my paillard!!! All in all a very good place - just not exceptional or outstanding.
  • Photo of Frank G
    5 months ago
    This was right outside the Conrad hotel so we stopped by several times before and after an event. Drinks, appetizers were the focus and they were handled very well. Staff was friendly, got the food and drink to our table quickly. The crowd was business people and tourists.
  • Photo of Patrice58503
    5 months ago
    My husband and I visited New York City recently. Our AAA book gave us some ideas for lunch as we were in lower Manhattan. The North End Grill was rated high and is an up-scale, pricey restaurant. The menu is sophisticated and had many unique choices. The salad that we ordered was very good and the waiter was very hospitable. However, the entree's we ordered were the worst food that I have had in a restaurant in the past few years. Neither of us could eat the steak... it was full of fat and actually disgusting. The chicken burger seemed very fatty as well and had a strange flavor. What a waste for a $80 dollar lunch!
  • Photo of Era101
    5 months ago
    I have been to North End Grill many times but this is the first time since Danny Meyers changed over to a "tip included" restaurant. Service at Meyers restaurants has always been good and that has not changed. I found our waiter to be knowledgeable on many cocktails as well as serving methods for them. [sugar around the rim, etc] He was a waiter not a bartender so I was pleasantly surprised. Cocktails from the menu were great and the other ones we ordered were perfect. Food is always good. We were a group of 5 women after a Town Hall meeting and sat in the bar side of the restaurant. We shared many plates. Cheeses were delicious. Aparagus tart was very different than what I expected, but nonetheless great. The Chickpea and Goat Cheese Panisse was so good we ordered another. The only dish I did not like were the Wood Grilled Clams. The description would indicated they were cooked but tasting them I realized they were raw clams just thrown on the grill for a second or two. Overall, I love this place. Always feel comfortable there as well. Cannot wait to try their fixed prix lunch for $32. [gratuity included.]
  • Photo of Teo C
    6 months ago
    Visit the restaurant last month during my stay in Conrad NY. Like the ambience and the setting of the eatery. Warm & give you a classy feeling. The service was excellent. Will go back if I visit NY again. The grilled beef was excellent, melts in your mouth. Wine was smooth, good recommendation by the service staff.
  • Photo of ECSMAGGIE
    6 months ago
    Menu offered limited choices. Service was terrible. Food was fair. No tip choice here as it is all inclusive. I would have left zero. Normally a 20% tipper.
  • Photo of Sandy C
    6 months ago
    Disappointing at best. For a grill type restaurant to only have one cut of beef - well? And that cut of beef was so tough that I could barely chew it. What a disappointment. The only saving grace - it was open for dinner on a Sunday night.
  • Photo of Rafael F
    6 months ago
    We found this excellent place on our way out of the One World Observatory tour thanks to Trip Advisor. One of the finest places to diner in Manhattan. Try the duck breast and the beef frites. You will love the Chocolate Sherbet an a glass of wine.
  • Photo of woodchucker
    6 months ago
    Four of us had an excellent dinner there. The staff, as is evidently the case in all Danny Meyer restaurants, were all super friendly, helpful and accommodating. We ended up closing the place down and they never rushed us or made us feel unwelcome. All of the food was excellent: we particularly enjoyed the salmon appetizer, the duck breast and the lemon tart. The whole grilled branzino, while very tasty, was also very bony, so watch out for that! An elegant yet not overly formal atmosphere, and a very attractive bar area. There is no tipping at this restaurant. I felt that this restaurant was well worth the cost, but it is certainly not cheap. We each had a cocktail and then split a bottle of wine with dinner, and altogether we paid a little under $100 per person.
  • Photo of phil fort wash
    7 months ago
    My colleague and dined here after a long day of work in the Financial District. We chose the restaurant primarily due to the location (next to our hotel and across from the offices we were working out of). We were seated promptly and presented with menus and a choice of water. The wines by the glass selections offered a decent but limited choice and were pricey, although probably on par for better restaurants. The atmosphere was conducive to talking business but it could also be appropriate for a non-business dinner. The food was very good, but not (5 weeks later) particularly memorable. Again the prices were high but probably in line with better restaurants in the area.
  • Photo of jen62802
    7 months ago
    Highly recommend dropping by for a glass or bottle of wine. Jerome, the sommelier, went beyond helpful to assist. Greeting us at our table, we sampled 3 different wines to accompany the duck dish. His patience and friendliness was off the charts. The chocolate sorbet was the perfect end to our evening. Visit if you are staying at the Conrad.
  • Photo of Philip G
    7 months ago
    This review is for the bar and the service. I didn't dine at the North End Grill on this trip. Drinking at the North End Grill is a fabulous experience. Servers are professional and knowledgeable, and Jeff (I think, alcohol numbs my memory) the spirits sommelier, is a superb educator. My friend was celebrating his 65th birthday, and wanted a whiskey tasting. Instead, we received a tasting and a master's class. It was an incredible experience, and we had a blast! As we all left the North End Grill, it was joy and laughter all around. Nothing is better than that! Thanks to the North End Grill.

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