Photo of Pardi in Munich, Ba, DE
Photo of Pardi in Munich, Ba, DE
Photo of Pardi in Munich, Ba, DE
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Mediterranean Restaurant

lamb • turkish restaurant • turkish red wine • cheese

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Pardi has 22 Tips

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  • Photo of Verena Me
    3 years ago
    Perfect Turkish food and best cocktails :)
  • Photo of Verena Me
    3 years ago
    Super Service & leckere Cocktails. Vor allem im Sommer ist es schön, wenn man draußen sitzen kann. Das Essen ist auch lecker :)
  • Photo of Poppchev
    7 months ago
    It's a very nice and stylish restaurant but the prices are too high. The service was alright and we had a very gentle welcome
  • Photo of TravellingSpiderman
    When we came in the place was empty and the waiter wanted us to believe that they were booked out. LOL. He kept this attitude throughout our meal. The Turkish food was good. The tables are set very close so beware if the place is full, your neighbors will hear everything you say - really annoying. We will not return.
  • Photo of katpjm
    7 months ago
    We visited this restaurant after some mediocre Bavarian restaurants organized by a tour group. Really, really outstanding. Two teenagers rated it their favorite restaurant in Munich. We had an appetizer platter with wonderful Mediterranean dips (hummus, caponata, etc) and for entrees the crepe with spinach and mushroom, chicken stuffed mushroom and kebab.
  • Photo of Christian K
    10 months ago
    The location is nice and so is the food: Portions are ok, but it's a bit pricey. It's a shame the service can't compete with the location. Been there several times, service has never been good but when I went there with a group of refugees from Syria, Africa and Afghanistan the waiter wasn't friendly at all.
  • Photo of candy c
    a year ago
    We had our business event her er with 40 people. We organised everything up front like a smaller menu which drinks can be ordered e.g. all worked out perfect. Everybody enjoined the lovely mixed platter for entree and dessert and very big mains. We be back for sure can only recommand
  • Photo of oceanaddict82
    a year ago
    Definitely will be a repeat offender at this fantastic Turkish place. Both vegetarian and meat dishes were high-quality, full portions. Friendly service.
  • Photo of HenningKlepsch
    a year ago
    This changes when you look at the menu and you notice that they have something called Istanbul. Now, you see everyone in a different light. This place has Turkish waiters and is most of the time busy.
  • Photo of Gui_Kaizen
    a year ago
    Has the potential to be a 4 or even a 5, but needs to improve the service and have attention to some details (such as serving two day or bread) - setting: nice, both inside and outside - food: traditional Turkish as well as creative variations. Generous portions, enough for sharing. Strangely, we were served two day old bread... :( - price: not cheap, but adequate to the food quality (and Munich) - service: most waiters are not friendly (and not Turkish). The restaurant would benefit quite a bit by overhauling the service provided.
  • Photo of OhAlizai
    a year ago
    Turkish (mediterranean) food - lots of vegetables, good lamb, if you like it, sizzling hot cheese dishes from the oven... The salads are great, too, if you like them with a variety of cold and hot toppings (pineapple, chicken, goats cheese...) Prices are ok for Munich but portions are big to make up for it. Service depends very much on who's on duty.
  • Photo of Andreas G
    2 years ago
    Despite the terrible shooting in Munich this weekend, we were able to enjoy our dinner at Pardi's. We were there earlier and booked a table for 1900. Perfect choice, since the restaurant quickly got crowded. The food was generally fantastic - the roast saddle of lamb was just perfect and absolutely delicious. It's a bit loud inside and it's quite dark in the restrooms. Service was very friendly if a bit on the slow side. Understandably so, because the restaurant was positively filled to bursting. It's a bit on the expensive side but worth every last cent. Breakfast was delicious as well; no need to book a table if you're there early.
  • Photo of Abd Z
    2 years ago
    I went to this restaurant on my first day in Munich. It was a Friday and the restaurant was full. We were told that they will have a table for us in 30 minutes and if we wished we can sit at the bar and order drinks and even have starters if we wished till they have a table for us. We sat at the bar and were completely ignored by the staff. We couldn't even order drinks. We spent 20 minutes or so then we got fed up of being ignored despite us asking in both English and German. This was my first experience of Munich and had put a downer on the first day. Pardi really lets this beautiful city down. Luckily I had a better experience everywhere else in Munich.
  • Photo of lollaEN
    2 years ago
    This is such an amazing place, food is very good we were 5 persons we ordered five main dishes and some appetizer nothing was less than expected. Quality of meat is excellent, the taste of the food is unforgettable, especially the eskandar kebab. very clean, staff were super polite and fast in service, atmosphere was nice. It's Just perfect, I'll definitely be visiting this place again.
  • Photo of Sam W
    2 years ago
    I have been to Pardi twice and absolutely love it. If you go you must get the hot plate and cold plate starters, they have a great mix of wonderful dips and it is more than enough food for your whole meal. I also recommend their house Turkish red wine! The second time I went I order a chicken avocado dish for my main, which was just okay. However, the starters and the wine were so good I will be going back a third time for sure!
  • Photo of plopes_pt
    2 years ago
    Seems like a trendy place in Munich. The food was very good. We were a group of 18 people and the service was good. They serve Turkish coffee. Try it!
  • Photo of Angel A
    2 years ago
    Actually there are several turkish restaurants in Munich and I've been in most of them several times. I like them all and go there quite often, but Pardi is one of the eldest and my favorite. They have typical oriental food - i can recommend the lamb with aubergine and cheese in the oven. Maybe a bit too much for some people, but really tasty. The place is also quite popular for brunch. There are many different types of breakfast and having tried most of them i can say it is very difficult to make a mistake. So as a short summary - if you are looking for good turkish restaurant and want to enjoy the food in nice modern environment you can chose Pardi and you will not regret it.
  • Photo of alkoholikerhilfe
    3 years ago
    Food is good, service was good. However seems they thought that the people at the table were drunk from the two cocktails we had each, therefore tried to charge us 350EUR vs. the 280EUR actually consumed - drinks double and triple booked. While we were checking the bill, another waiter came, asking why it took so long to go through the bill... no apologies, nothing, just the comment that these types of "wrong bookings" happen.
  • Photo of ExpatAussie3
    3 years ago
    Recently visited for lunch. Chicken breast with seasonal vegetables (pilic külbasti). The bratkartoffeln was also yummy. Perfectly seasoned. We cannot speak German but were taken care of by an English speaking waiter. He was great fun & thoroughly entertaining!
  • Photo of Wolfgang H
    3 years ago
    This nicely decorated and appointed restaurant is always busy with locals and visitors, too. Turkish cuisine on a very refined yet absolutely authentic level. Substantial mains which could easily be shared. Flavourful and cooked to perfection. Ok wine selection but nothing special in comparison to the excellent food. Prices might seem a bit high but this is not to hold you back if you want to sample superior quality Turkish meals. True value for money here!
  • Photo of AlexandraLucy
    3 years ago
    This restaurant has very good Turkish cuisine. If I only had 2-3 nights in Munich, I would have dinner here again FOR SURE. It is a breath of fresh air from all of the meat and starch at most German restaurants. They have great sharing platters and the lamb skewers are to die for. The best lamb I've ever had.
  • Photo of Flit_Wing
    3 years ago
    For 11 euros we crabbed to this restaurant. Lovely service and great lamb. We ordered the Turkish red wine from the house and it was very good.

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