Tucked into an old house, the offerings are as eclectic as the space. They concentrate mainly on wine and tapas (both done well), but also have a house ale on draft made by Cisco Nantucket and a bevy of imaginative martinis.
Top yourself off with an Atlantic Steaming Bowl -- that's Portuguese bouillabaisse studded with littlenecks, mussels, scallops, shrimp, haddock, and squid swimming in tomato saffron broth along with some thin-as-can-be pasta.
Enjoy beach and harbor views from their pier while knocking back Moscow Mules, Harbor Breezes, Dark ‘N’ Stormies, and the like, along with plenty of crafty brews (Clown Shoes Clementine, Tröegs Sunshine Pils).
Watch out for the fan-favorite Shark Bite (light rum, crème of coconut, pineapple juice, Monin Blue, grenadine splash, candy shark garnish) and the Cape Cod Margarita (Sauza tequila, Cointreau, lime, agave nectar, and, of course, cranberry juice!).
Drink from the deep cache of bourbons, Scotches, and ryes, or reach for cocktail creations like the the Kentucky Mai Tai (Corner Creek, DC Mandarino, Orgeat, lemon, lime, rosewater, Bittermens Elemakule Tiki Bitters).