Asian Restaurant in West Hollywood, CA, United States
his is Thai food with the speakers turned to 11, there are chiles, chiles galore. And the dish that best embodies this bold approach to Thai cooking is the one every foodie has to eat when they go visit: the crispy pig tails.
This was the best barbecue I’ve ever had with the caveat that I haven’t had serious barbecue anywhere else (Kansas City, here I come). I absolutely loved everything I ate at Franklin which is why it earned the #2 slot.