DC Restaurant Week Pairs Good Food with Low Prices

DC Restaurant Week Pairs Good Food with Low Prices

Photo of Metro Weekly

Your post-holiday bank account and credit card statements might be looking a little depressing but that doesn’t mean you have to take a complete financial hibernation.

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    We suggest checking out the Tap House Burger with Creekstone Farms ground beef, Lancaster rustic cheddar, agrodolce onions, beer gastrique on toasted brioche for lunch or maybe the Duroc Pork Collar.
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    Art and Soul has some of its best dishes on its Restaurant Week lunch and dinner menus. Former personal chef to Oprah and friend to Lady Gaga, Chef Art Smith has his famous fried chicken and his amazing shrimp and grits available.
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    Jaleo is holding Restaurant Week at all of its D.C. area locations. There is a special four-course menu for lunch and a five-course menu for dinner.
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    Beacon Bar & Grill has made it “Restaurant Month,” and to make its deal even more appetizing, it’s offering lunch for $19.15 and dinner for $34.14. In addition, it’s allowing diners to select an appetizer, entree and dessert from the entire menu.
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    Lauriol Plaza has put its own spin on Restaurant Week. A special lunch menu gives diners their choice of three tapas and one dessert or one tapas, one entree and one dessert.
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