Great food overall but favorite amongst shared plates was crispy salmon in risotto made from Farro in mushroom consommé. Fantastic! Generous portions made prices moderate. Tried the Thai twister cocktail - had some heat but really enjoyed. We were not at all rushed but sometimes felt service stayed away from table too long.
New American Restaurant in Philadelphia, PA, United States
Farm to table, changing menu. Liked our waitress Abigail. Order "brick" chicken if on menu again. Gnocchi w/ aged goat cheese (special) were fantastic. Cocktail "the liberal" was very refreshing & paired well w/ arugula & fennel salad. Would like to come back when outside garden/terrace open.