Best Ramen Ever

Best Ramen Ever

Photo of Ayme Ahulani

Best dishes of noodley goodness you'll find in Honolulu.

5 Places
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    The Hokkaido-style spicy miso bowl, which arrives in a cast-iron pot and has thick noodles, is hefty enough to make you forget about ordering that side of gyoza.
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    Lucky Belly experiments with their ramen--try the non-traditional bowls with kimchee and oxtail wontons.
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    The broth at this place is what will keep you coming back. Made of simmered pork bones infused with chicken and vegetable stock, the depth of flavor in this creamy broth is insane.
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    Be prepared to wait, but it's so worth it. Vegetarians rejoice! Goma Tei will pack your ramen with fresh veggie goodness and perfectly made tofu. Yum!
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    The island's very first ramen joint, Goma Ichi is still one of the best. Great, quick service, and perfectly cut and cooked proteins. You can't go wrong here.
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