Worth The Splurge Restaurants In San Francisco

Worth The Splurge Restaurants In San Francisco

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Go ahead and blow your paycheck - these decadent spots in San Francisco are worth it.

15 Places
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    Like Zuni, a onetime trailblazer inspired by the Chez Panisse mantra. And like Zuni, a fully-fledged restaurant on all levels, from food to service. [Eater 38 Member] -- Eater via Foursquare
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    The queso fresco, bread & tortillas are made in-house, & sitting at the bar is a pleasure if you're a cocktail fan. Their paloma -- a Mexican tequila drink - is the tastiest we've found. -- AskMen via Foursquare
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    Super VIP treatment for A-list readers includes 6 courses of delicious Peruvian cuisine paired with 6 Pisco-based cocktails. Event takes place October 12 at 6:30. To sign up, click on the link below. -- AskMen via Foursquare
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    Still the best Caesar Salad and roasted chicken. Always consistent after 30 years. Great Location. - Tim Nugent, Top Chef Just Desserts -- Bravo via Foursquare
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    Pizza, cocktails, late night: all familiar concepts, but put together seamlessly by a veteran team of Adriano Pagannini, Deborah Blum and Ruggero Galdadi and you get Beretta. [Eater 38 Member] -- Eater via Foursquare
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    I came for the Prime Rib! And was not let down.AMAZING SERVICE & amazing food too. Traditional American/English food. wine. I came with my own bottles though. -- Ronn Macatosh via Foursquare
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    Marlowe's new home features cocktails with fun names like The Bull and The Sow, not to mention The Grindr, which we're sure will inspire a few awkward hookups when consumed in large enough quantities. -- Eater via Foursquare
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    Authentic and beautiful Neapolitan pies are made with the freshest ingredients in a young, modern space. The pizza man is a former law student, and good friend of mine, who left it all to concentrate -- Bravo via Foursquare
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    Grassfed beef on a brioche bun, with optional cheese. (You want the cheese.) Eater SF editor Allie Pape says, "Nopa is my favorite white-napkin burger by a mile." Bonus? It's served til 1:00AM. -- Eater via Foursquare
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    Millionaire's bacon and the bottomless mimosa (regular, sweet with raspberry lemonade or bitter with grapefruit juice). Do it!! You won't regret it! -- Sheeri Cabral via Foursquare
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    Waiters roam the room serving innovative small bites from dim-sum-style carts. The seafood selections are particularly worth flagging down for delicacies like black-garlic aioli on a fried nori chip. -- Travel + Leisure via Foursquare
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    It's hard to deny its appealing meld of Cal-Greek fare, a wood-burning hearth, and urban vibe. The zucchini cakes, hearth-grilled lamb chops, and baklava ice cream are all perennials.[Eater 38 Member] -- Eater via Foursquare
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