Sometimes it seems like the same group of restaurants get all the love. Well, that ends today. If you delve a little deeper into the food scene in Naga, you’re bound to unearth plenty of hidden hot spots.
Bicol Special made up of Laing and Porkchop. Good combination! I wouldnt recommend the Goto and Tokwat Baboy though. They served better Goto before now quality has pretty much deteriorated. -- Nino Balatan via Foursquare
great soups and the beer choices... your main entrée can be served with either rice or pasta on the side. I love the easy ambiance without being dark themed... the chef is approachable... -- Paulo via Foursquare