Sometimes it seems like the same group of restaurants get all the love. Well, that ends today. If you delve a little deeper into the food scene in Hatboro, you’re bound to unearth plenty of hidden hot spots.
I've never had a fish taco that I didn't like but this was not good. It was like they boiled the fish in plain water, no seasoning, no cilantro or onions like in the description Bland beans & rice too -- Amanda Kolowski via Foursquare
Everything is bomb. Portions are hardy, it's not expensive, and the food is great. Definitely try the authentic El Salvadorian papusas...they're all great! Yum, I can't wait to eat right now! -- Federico Maldonado via Foursquare
A pizza parlor layout...fish & al pastore tacos were amazing! Green salsa is just enough for those who don't care for spicy foods. Basket of nachos would be better if offered with cheese though. *** -- Amanda Konczyk via Foursquare
Host of Diners, Drive-Ins and Dives, Guy Fieri, drops in to Daddypops, a diner that's so local the regulars have their own coffee cups. We recommend the Scrapple. Find more tips at FN Local. -- Food Network via Foursquare