Local Eats: College Station Food Finds You Need To Know

Local Eats: College Station Food Finds You Need To Know

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Sometimes it seems like the same group of restaurants get all the love. Well, that ends today. If you delve a little deeper into the food scene in College Station, you’re bound to unearth plenty of hidden hot spots.

15 Places
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    One of my favorite places to eat in College Station! My usual? A Freebird on wheat with rice, black beans, chicken, lettuce, and cheese. Delicious! -- Sarah via Foursquare
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    The best thing here was their cherry jalapeños, the ribs, brisket, or anything else I would not recommend. -- keeley spoon via Foursquare
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    I have been to BJ's several times but today it the first time I tried the California Club Flat bread. It's to die for!!! Must Try! -- Lori Grissom via Foursquare
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    The waitresses are almost all capable of speaking in Spanish. They also have daily specials that last all day. -- Chris Cardeniax via Foursquare
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    Absolutely delicious! Tacos, pizzas, and salads made with fresh ingredients. The avocado vinaigrette salad is my favorite. Ask for no chile oil on the tacos if you are sensitive to spice. -- Casey Duke via Foursquare
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    Margaritas are awesome....but dangerous! Happy hour until midnight on weekdays! -- Casey D. via Foursquare
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    Awesome food and atmosphere. The pork loin is served with a peach glaze.. FYI -- Ben S via Foursquare
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    Ordered online. Walked in and skinny, waif girl was just finishing my order. Did not put my vegetables in there. Only get a fat guy to make your food. -- Eechi Rectum via Foursquare
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    Get the Chicka-Chicka Boom-Boom. Best thing on the menu. Pretty spicy. Warning: Once you eat it, you will want to eat only that for the rest of your life. -- Nick via Foursquare
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    The Calamari and Crab appetizer, followed by Naked Fish and Tiger Eye rolls. -- Reina Geddie via Foursquare
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    Everyone is right: the avocado miso is insanely good. -- Rachel Corbelli via Foursquare
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    Off menu item called "fuego dip". Queso with fajita meat, guacamole, and pico de gallo -- Jordan Davis via Foursquare
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