Sometimes it seems like the same group of restaurants get all the love. Well, that ends today. If you delve a little deeper into the food scene in ‘Aiea, you’re bound to unearth plenty of hidden hot spots.
This place was so hard to find, we almost gave up. The first round of chips and salsa are on the house, but you have to pay for refills. The food was pretty good, but a little on the salty side. -- Anna Battle via Foursquare
Forty Niner's Beef Cutlet is unique and from the original menu - Unlike most local plate lunch places, It's made with shabu-shabu thin slices of beef quickly grilled and topped with a hearty gravy. -- Electric Bamboo via Foursquare