15 Amazing Dinners You Must Try In Montréal

15 Amazing Dinners You Must Try In Montréal

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When it comes to eating in Montréal, the options are endless. Here are the best dinner spots you need to try!

15 Places
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    You can get pulled pork on tacos or a bun, but try all three sauce before you commit. The Memphis and the Vinegar were both good, but neither was great. Unfortunately, the pork was the true victim. -- Jake Smith via Foursquare
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    Be prepared to adjust your belt a couple notches after you chase it down with one of their maple syrup shakes; probably the name of the condition you'll develop afterwards, too. -- Thrillist via Foursquare
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    I find my food tastes better when there's a nice lineup of aston martins and ferraris at the front of the restaurant but that may be just me. Bustling atmosphere on the weekend & Thursdays -- Christine Elizabeth Laprade via Foursquare
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    We're excited about the Dominion's new lunch menu, which we insist on calling their "luncheon menu" because it just somehow fits. Fish 'n' chips, pigs head terrine, devilled eggs - it's hearty stuff. -- AskMen via Foursquare
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    Smoked house parfait. Un incontournable de la ville de Verdun. Le plat de côtes levés est servis avec frites, salade et pain dans une pane, le tout 15$. Gâtez vous, allez où le branding est beau. -- Maude Bourcier-Bouchard via Foursquare
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    traditional street food and kick-ass seafood coalesce with tapas, ramen and open-fire grilling. Tempura to chazuke, its all here. -- AskMen via Foursquare
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    Beautiful outdoor terrace with live jazz. Feels like Southern France. Avoid the chocolate decadent crepe though - too heavy. Other food was great. -- Jason H. via Foursquare
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    This traditional-style French bistro epitomizes Parisian cool w/ its black & white checkered tiles, white linen tables, and devilishly good-looking and well-dressed wait staff. -- Thrillist via Foursquare
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    This detail-oriented, hipster-chic spot's always filled with Mile End neighborhood regulars, and's rumored to have the best-looking staff and clientele in the city -- Thrillist via Foursquare
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    A long way to go before this place gets full Izakaya status. Cuts, prep and flavor not quite there yet. Julienne that daikon. -- John Thai via Foursquare
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    With 75 varieties on hand at all times, the pub clearly takes its whiskey seriously. This coming Monday, April 26, the Lion is hosting a private tasting for everyone. Tickets are $25. -- AskMen via Foursquare
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    Veteran restaurateur and chef Richard Bastien runs one of the tightest, brightest restaurants in Montreal. Leméac is an exemplary bistro with the most loyal clientele in the city. [Eater 38 Member] -- Eater via Foursquare
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